Product Description
Dry-cured pork salami
Authentic product of Italy
Ready to eat
Made with pork from the EU
A classic mild and succulent italian salami
Charcuti® is proud to offer authentic flavoursome charcuterie sourced directly from Europe, using traditional recipes and methods.
Packaged in a protective atmosphere. Charcuti® is a registered trademark of Leathams Ltd.
Ingredients and Allergens
Pork Meat, Salt, Dextrose, Natural Flavouring, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite, Potassium Nitrate, Made with 135g of Raw Pork per 100g of finished product
Storage
Keep chilled at 0-5°C. Once opened use within 3 days.
- Keep Refrigerated
- Ready to Eat
: 3 Days