Product Description
Wiltshire cured formed ham, matured for at least seven days then cooked.
Expertly Cured for Taste
Made with British Pork
Tender & Succulent
Packaged in a protective atmosphere. Red Tractor – Certified Standards
Number of uses/Servings: 5
Contains 5 slices (average)
Ingredients and Allergens
Pork, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Made using 105g of Raw Pork per 100g of finished product
Storage
Keep refrigerated (1°C to 5°C). Once opened, keep refrigerated and consume within 2 days and by the ‘use by’ date. Use by: see front of pack.
- Keep Refrigerated
: 2 Days