Merlot – Red Australian Wine
Wine of Australia
Premium red wine from South Eastern Australia, perfect for dinner parties or everyday
Enjoy with your favourite pasta or semi-hard cheeses like Edam. Tasting Notes: Velvety and spicy with red currant, black cherry, and fresh mulberry. Won Gold at New York International Wine Competition 2020
Type of Closure: Screwcap
Producer: Jacob’s Creek Wines
Grape Variety: Merlot
Winemaker: Bernard Hickin
Agent: Pernod Ricard UK
Alcohol By Volume: 13.8
Units: 10.4
Tasting Notes: Medium ruby purple. Fresh mulberry, spicy cherry and currant fruit aromas, with subtle and well-integrated cedary vanilla oak notes adding richness and complexity. A medium bodied wine displaying true varietal Merlot characters of cherry fruit flavours and a soft, fleshy mid palate, rounded out by balanced acidity and fine, silky tannins to finish
Serving Suggestion: Enjoy it with pasta, pizza and cheese
Statutory/Years: 18
